Schedule for each night:

 

Friday, February 7 

   Doors open at: 4:30 p.m.

   Seminar begins at: 5:00 p.m.

   Dinner's served at: 6:00 p.m.

   Program doors open at: 6:45 p.m.

   Program begins at: 7:00 p.m.

Saturday, February 8 

 

   Doors open at: 3:30 p.m.

   Seminar begins at: 4:00 p.m.

   Dinner's served at: 5:00 p.m.

   Program doors open at: 5:45 p.m.

   Program begins at: 6:00 p.m.

Menu:

Boneless New York Strip (carved on location)

Seasoned Smoked Chicken

Smoked Pork Shoulder

Baked Mostacolli

Mashed Potatoes and Gravy

Two Hot Vegetables

Coleslaw

Italian Spiral Salad

Dinner Salad

Dinner Rolls with Butter

Desserts  •  Beverages  •  Venison and Cheese Snacks

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