Banquet Schedule

 

Friday, February 6

Doors open at 4:30 p.m.

Seminar begins at 5:00 p.m.

Dinner's served at 6:00 p.m.

Program doors open at 6:45 p.m.

Program begins at 7:00 p.m.

Estimated Ending 10:30 p.m.





Saturday, February 7

Doors open at 3:30 p.m.

Seminar begins at 4:00 p.m.

Dinner's served at 5:00 p.m.

Program doors open at 5:45 p.m.

Program begins at 6:00 p.m.

Estimated Ending 9:30 p.m.

 

Dinner Menu

Caterer BY, EBELS GENERAL STORE

 

MEATS

ROAST BEEF & AUJU AND PULLED ROAST PORK

ENTREES

MASHED POTATOES & GRAVY and CORN

SIDES

TOSSED SALAD, WHEAT & WHITE ROLLS

DESSERT (choice of two kinds)

CHERRY CHEESECAKE and APPLE CRISP

DRINKS

PEPSI PRODUCTS, WATER AND COFFEE